KnifeYouLike Sharpening System

Consists of:

• Two ceramic sharpening rods (fine and coarse).

• Three angle guides for sharpening Rod. 30°, 35° and 40° angle guides. All indicated angle sizes are ‘included angles’. That means that if you sharpen a knife at a 15 degrees from one side, ‘included angle’ is marked as 30 degrees.

  Compatible with:

  Full flat V-Edge kitchen knives up to 3mm spine

• Two silicon caps do not allow angle guide to slip off the rod while sharpening and protects it from breaking in case it would fall.

• Abrasive eraser for rod cleaning.

• Turn over the box lid to find 4 small oaken pieces glued to it. Slide the blade on one of the oaken pieces to remove the burr after using a coarse rod.

  The lid, once turned over, also have leather strops for removing even the smallest burr after usage of a fine sharpening rod for exceptional sharpness.